Home ERP Advanced Foodservice Distributor Cash Management Best Practices

Advanced Foodservice Distributor Cash Management Best Practices


In the above 11-minute instructional video, host David Feaster interviews foodservice distributor technology industry veteran, Brenda Spanier on foodservice distributor cash management best practices with a custom-built enterprise resource planning (ERP) system by AFS Technologies.

The foodservice distributor technology pro. shares how the custom built AFS ERP solution can govern and direct buyers and other people in the supply chain to:

  • effectively spend distributor capital,
  • leverage distributor capital, and
  • effectively utilize it as a sheltered income.

And she walks listeners through how this ERP system can help foodservice distributors employ cash management best practices in:

  • Purchasing
  • Accounts Payable
  • Receivables
  • Deals and Rebates

About the speakers

Host, David Feaster As the Senior Sales Consultant for AFS Technologies, David works with leading foodservice distributors to determine right-fit solutions to fix their problems and improve their bottom line. His clients benefit from his dedication to customer success and service and his more than 27 years in the foodservice industry.

Interviewee, Brenda Spanier In her role as an ERP Product Manager at AFS Technologies, Brenda brings more than a decade of IT implementation project management experience and nearly seven years of experience in the foodservice distribution industry. Having served as a controller, Brenda also brings to the table a deep understanding of financial statements, general ledger, cost accounting, payroll, accounts payable, accounts receivable, budgeting, tax compliance, and other financial interests from the executive point of view.